Once Upon a Chef · by Jennifer Segal★ 4.9 (48)
Strawberry Frozen Yogurt
NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 17%
CARBS 48G73% OF CAL
2G FIBER35G ADDED9G INTRINSIC2G OTHER44G TOTAL SUGAR
FAT 4G15% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, intensely fruity strawberry frozen yogurt made with Greek yogurt and fresh berries. Refreshing and easy to make with minimal ingredients.
dessertamerican🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 lb strawberries, (hulled and chopped)
- ¾ cup sugar
- 1 tablespoon vodka
- 1½ teaspoons freshly squeezed lemon juice, from 1 lemon
- 1½ cups whole milk Greek yogurt
At a glance
PER SERVING · TIME 30M
CAL 13%·PRO 17%
CARBS 48G73% OF CAL
2G FIBER35G ADDED9G INTRINSIC2G OTHER44G TOTAL SUGAR
FAT 4G15% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 32mg
- Total sugar
- 44g
- Added sugar
- 35g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 308mg
- Calcium
- 118mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 32MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.