Spend with Pennies · by Holly Nilsson★ 5.0 (27)
Strawberry Freezer Jam
NUTRITION · PER SERVING30M COOK
CAL 3%·PRO 0%
CARBS 16G100% OF CAL
1G FIBER12G ADDED2G INTRINSIC2G OTHER14G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple four-ingredient freezer jam made from fresh strawberries, orange, and sugar. Bright, fruity, and lightly set. Spread on toast or baked goods.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 4 cups fresh strawberries (about 2 lbs)
- 1 teaspoon orange zest (optional)
- 1 ½ cups granulated sugar
- Freezer Jam Pectin ((you can find this at Walmart or Target or online))
At a glance
PER SERVING · TIME 30M
CAL 3%·PRO 0%
CARBS 16G100% OF CAL
1G FIBER12G ADDED2G INTRINSIC2G OTHER14G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 8mg
- Total sugar
- 14g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 34mg
- Calcium
- 5mg
- Iron
- 0.16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.