Food Faith Fitness · by Lori Mauer
Strawberry Fluff Salad
NUTRITION · PER SERVING130M COOK
CAL 11%·PRO 5%
CARBS 44G81% OF CAL
1G FIBER5G OTHER38G TOTAL SUGAR
FAT 4G16% OF CAL
3G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake dessert salad with pineapple, strawberries, marshmallows, and whipped topping. Light, sweet, and nostalgic.
dessertamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 can crushed pineapple (20 ounces) (undrained)
- 2 tablespoons strawberry Jell-O powder
- 1 box instant vanilla pudding mix (3.4 ounces)
- 2 cups diced fresh strawberries (plus some strawberry halves for garnish)
- 8 ounces low-fat whipped topping (thawed)
- 2 1/2 cups mini marshmallows
At a glance
PER SERVING · TIME 130M
CAL 11%·PRO 5%
CARBS 44G81% OF CAL
1G FIBER5G OTHER38G TOTAL SUGAR
FAT 4G16% OF CAL
3G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 207mg
- Total sugar
- 38g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 90mg
- Calcium
- 28mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 207MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.