Mel's Kitchen Cafe · by Mel★ 4.7 (56)
Strawberry Cream Puff Cake
NUTRITION · PER SERVING180M COOK
CAL 17%·PRO 11%
CARBS 24G29% OF CAL
2G FIBER12G ADDED4G INTRINSIC7G OTHER16G TOTAL SUGAR
FAT 25G66% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A strawberry cream puff cake with a choux pastry base, cream cheese frosting, and fresh strawberries. Rich and elegant, with a light pastry texture and creamy filling. Serve as a dessert for special occasions or celebrations.
dessertamericanbaked good🥣 mixer🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 5 tablespoons salted butter
- 2/3 cup water
- 1 tablespoon sugar
- 2/3 cup all-purpose flour
- 3 large eggs
- 4 ounces cream cheese, softened
- 2/3 cup powdered sugar
- 1 teaspoon fresh orange zest
- 1/2 teaspoon vanilla
- 1 cup heavy whipping cream
- 2-3 cups sliced strawberries
- 1 teaspoon sugar
At a glance
PER SERVING · TIME 180M
CAL 17%·PRO 11%
CARBS 24G29% OF CAL
2G FIBER12G ADDED4G INTRINSIC7G OTHER16G TOTAL SUGAR
FAT 25G66% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 147mg
- Total sugar
- 16g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 55mg
- Iron
- 0.85mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 147MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.