I Heart Naptime · by Jamielyn Nye★ 5.0 (33)
Strawberry Cream Pie
NUTRITION · PER SERVING145M COOK
CAL 40%·PRO 6%
CARBS 159G80% OF CAL
2G FIBER17G OTHER139G TOTAL SUGAR
FAT 18G20% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh strawberry cream pie with flaky crust, cheesecake filling, and bright strawberry glaze. Light yet indulgent, it's the perfect summer dessert.
dessertamerican🥄 saucepanvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 baked pie crust ((completely cooled))
- 8 ounce package cream cheese (, softened)
- 1 1/2 cups granulated sugar (, divided )
- 1/2 cup heavy whipping cream
- 1/2 teaspoon vanilla extract
- Zest from 1/2 lemon (, optional )
- 2 pounds strawberries ((washed, hulled and dried))
- 1 cup water
- 2 Tablespoons cornstarch
- 3 ounce package strawberry gelatin
At a glance
PER SERVING · TIME 145M
CAL 40%·PRO 6%
CARBS 159G80% OF CAL
2G FIBER17G OTHER139G TOTAL SUGAR
FAT 18G20% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 499mg
- Total sugar
- 139g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 53mg
- Calcium
- 242mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 499MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.