Well Plated · by Erin Clarke★ 4.7 (19)
Strawberry Cream Cheese Pie
NUTRITION · PER SERVING265M COOK
CAL 32%·PRO 14%
CARBS 62G39% OF CAL
5G FIBER18G OTHER39G TOTAL SUGAR
FAT 42G60% OF CAL
18G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Old-fashioned strawberry cream pie with a buttery crust, creamy cheese layer, and fresh berries in glaze. A classic homemade dessert.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 1/2 cups all-purpose flour
- 1 tablespoon powdered confectioner’s sugar
- 3/4 cup chopped pecans
- 3/4 cup unsalted butter, melted ((1 1/2 sticks))
- 2 pounds fresh strawberries (divided and hulled (do not slice prior))
- 1/2 cup water
- 1 cup granulated sugar
- 3 tablespoons cornstarch
- Several drops red food coloring ((about 5-7, depending on your berries))
- 1 1/4 cups heavy whipping cream
- 4 ounces cream cheese (at room temperature (I used reduced fat Neufchatel. Just don’t use fat free.))
- 3/4 teaspoons vanilla extract
- 1/2 cup powdered confectioner’s sugar
At a glance
PER SERVING · TIME 265M
CAL 32%·PRO 14%
CARBS 62G39% OF CAL
5G FIBER18G OTHER39G TOTAL SUGAR
FAT 42G60% OF CAL
18G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4h
- Cook
- 25m
- Sodium
- 83mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 267mg
- Calcium
- 73mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 240M
- SODIUM
- 83MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.