The Recipe Rebel · by Ashley Fehr★ 5.0 (32)
Strawberry Cream Cheese Pie
NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 9%
CARBS 43G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER35G TOTAL SUGAR
FAT 21G50% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent pie with homemade crust, creamy filling, and fresh strawberry topping. Rich, elegant, and surprisingly straightforward to assemble. A showstopping dessert for special occasions.
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Nutrition & ingredients
Ingredients
serves 8- 1 homemade pie crust
- 375 grams cream cheese ((1 1/2 packages, 12oz - regular or light))
- 1 1/4 cups powdered sugar ((160 grams))
- 1 teaspoon vanilla
- 1/3 cup heavy whipping cream
- 1 lb strawberries (thinly slice or chopped)
- 3/4 cup cold strawberry juice* ((or another red juice) divided)
- 1 package unflavored gelatin (7g)
- 1/2 cup strawberry jam
- whipped cream to serve if desired
- Homemade Whipped Cream for serving
At a glance
PER SERVING · TIME 45M
CAL 19%·PRO 9%
CARBS 43G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER35G TOTAL SUGAR
FAT 21G50% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 179mg
- Total sugar
- 35g
- Added sugar
- ≥20g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 66mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 179MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.