Live Well Bake Often · by Danielle Rye
Strawberry Cream Cheese Frosting Recipe
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 2%
CARBS 28G45% OF CAL
0G FIBER1G OTHER27G TOTAL SUGAR
FAT 15G55% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy strawberry cream cheese frosting made with just five ingredients including freeze-dried strawberries. Bold strawberry flavor and easy to pipe onto cakes and cupcakes.
componentamerican⚙️ food processor🥣 mixer🌀 blendergluten freevegetarian
View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1 ounce freeze-dried strawberries ((28 grams))
- ¾ cup unsalted butter (softened (170 grams; 1 ½ sticks))
- 3 cups powdered sugar ((360 grams))
- 1 teaspoon pure vanilla extract
- 8 ounces brick-style cream cheese (softened and cubed (226 grams; 1 block))
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 2%
CARBS 28G45% OF CAL
0G FIBER1G OTHER27G TOTAL SUGAR
FAT 15G55% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 61mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 22mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 61MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.