Strawberry Cream Cheese Danish
View original ↗
Belly Full · by Amy Flanigan4.7 (3)

Strawberry Cream Cheese Danish

NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 5%
CARBS 30G48% OF CAL
0G FIBER12G OTHER17G TOTAL SUGAR
FAT 13G48% OF CAL
5G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple puff pastry Danish filled with cream cheese and strawberry jam, brushed with a light glaze. Sweet and flaky. Works as a breakfast treat or light dessert.

dessertamericanbaked goodvegetarian
View the full recipe on Belly Full

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • 8 oz. package cream cheese (softened)
  • ½ cup powdered sugar
  • 17.3 oz. box puff pastry dough ((2 sheets), thawed but refrigerated)
  • ½ cup strawberry jam (other flavors also work)
  • 1 tsp orange or lemon zest ((optional))
  • 1 tbsp milk (any type works)
  • 1 tbsp turbinado sugar (or use granulated sugar)
  • 1½ cups powdered sugar
  • 2 tbsp milk
  • 1 tsp vanilla
PREP
20M
SODIUM
107MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.