Jo Cooks · by Joanna Cismaru★ 4.6 (26)
Strawberry Cookies
NUTRITION · PER SERVING45M COOK
CAL 5%·PRO 4%
CARBS 15G56% OF CAL
2G FIBER7G OTHER6G TOTAL SUGAR
FAT 4G37% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft cookies combining strawberries and banana with bright lemon flavor, reminiscent of strawberry shortcake. These tender treats work as an afternoon snack or dessert.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 2 cups strawberries (hulled and diced)
- 1 teaspoon lemon juice
- 2 cups all-purpose flour
- 2 teaspoon baking powder
- ½ cup sugar (granulated)
- ½ teaspoon salt
- 8 tablespoons butter (unsalted)
- 2 medium bananas
- ⅔ cup milk
- 1 tablespoon orange zest (or lemon zest)
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 45M
CAL 5%·PRO 4%
CARBS 15G56% OF CAL
2G FIBER7G OTHER6G TOTAL SUGAR
FAT 4G37% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 53mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 16mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 53MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.