Preppy Kitchen · by John Kanell★ 5.0 (71)
Strawberry Cobbler
NUTRITION · PER SERVING95M COOK
CAL 20%·PRO 13%
CARBS 59G61% OF CAL
6G FIBER21G OTHER32G TOTAL SUGAR
FAT 14G33% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple strawberry cobbler with juicy berries under a buttery biscuit topping. Warm and sweet, a classic summer dessert.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 pounds fresh strawberries (hulled and halved (900g))
- 1 cup granulated sugar (divided (200g))
- 9 tablespoons unsalted butter ((120g))
- 2¼ cup all-purpose flour ((270g))
- 2½ teaspoons baking powder
- 1¼ cup milk ((300ml))
- 2 teaspoons vanilla extract
- ½ teaspoon kosher salt
At a glance
PER SERVING · TIME 95M
CAL 20%·PRO 13%
CARBS 59G61% OF CAL
6G FIBER21G OTHER32G TOTAL SUGAR
FAT 14G33% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 130mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 310mg
- Calcium
- 82mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 130MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.