Strawberry Chocolate Chunk Skillet Cookie
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A skillet cookie with chocolate chunks and fresh strawberries, gooey in the middle with crispy edges. It's fruity, chocolatey, and rich. A gluten-free, paleo dessert that combines chocolate-covered strawberry flavors.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 tablespoons (38g) coconut oil (solid at room temperature, should be the same consistency as softened butter)
- 2 tablespoons (32g) almond butter
- ⅓ cup (50g) coconut sugar
- 1 flax egg (1 tablespoon flax meal + 2.5 tablespoons water, whisk + let gel for 5 minutes)
- 1 teaspoon vanilla extract
- 1 cup (96g) blanched almond flour
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup (3 oz.) dark chocolate (chopped)
- ⅓ cup fresh strawberries (diced)
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 150mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 65mg
- Calcium
- 61mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 150MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.