Strawberry Chocolate Checkered Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender shortbread cookies with a checkerboard pattern of chocolate and strawberry flavors. These slice-and-bake cookies are perfect for Christmas gift boxes or holiday parties.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 3/4 (175g) cup white granulated sugar
- 3/4 (15g) cup freeze-dried strawberries
- 1 (227g) cup unsalted butter (at room temperature)
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon kosher salt
- 1 large egg (yolk and whites separated)
- 2 1/2 (325g) cups all-purpose flour
- 1/4 (15g) cup unsweetened cocoa powder
At a glance
PER SERVING · TIME 52M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 12m
- Sodium
- 49mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 78mg
- Calcium
- 12mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 49MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.