Strawberry Cheesecake Recipe
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FeelGoodFoodie · by Yumna Jawad

Strawberry Cheesecake Recipe

NUTRITION · PER SERVING810M COOK
CAL 27%·PRO 46%
CARBS 54G40% OF CAL
2G FIBER14G OTHER38G TOTAL SUGAR
FAT 33G56% OF CAL
17G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Baked cheesecake with a graham cracker crust and fresh strawberry topping. Rich, creamy, and best made ahead; a stunning dessert requiring overnight chilling.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 12 full-sheet graham crackers
  • 3 tablespoons granulated sugar
  • ¼ teaspoon salt
  • ½ cup unsalted butter (melted)
  • 32 ounces cream cheese (room temperature)
  • 1 cup granulated sugar
  • 8 ounces full-fat sour cream (room temperature)
  • 2 teaspoons vanilla extract
  • 1 tablespoon lemon juice
  • ½ teaspoon salt
  • 4 large eggs (room temperature)
  • 1 ½ pounds strawberries (hulled divided)
  • 1 ½ teaspoons cornstarch
  • ¼ cup granulated sugar
PREP
20M
SODIUM
409MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.