Strawberry Cheesecake Overnight Oats
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Overnight oats prepared the night before with oats, chia seeds, yogurt, cream cheese, and milk, topped with strawberry jam and fresh strawberries. It tastes like cheesecake and is ready to eat straight from the fridge in the morning.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup rolled oats (100 g)
- 2 tbsp chia seeds (28 g)
- ¼ tsp salt
- ¼ cup softened vegan cream cheese (60 g)
- ½ cup plain plant-based yogurt (120 g)
- 1 cup unsweetened plant-based milk (240 mL)
- 1 tbsp lemon juice (15 ml)
- 3 tbsp maple syrup (60 ml)
- 1 tsp vanilla extract (5 ml)
- ¼ cup strawberry jam (59 ml)
- 1 cup chopped fresh strawberries (plus more for topping (150 g))
- crushed graham crackers (optional topping (approx. 2 tbsp total))
At a glance
PER SERVING · TIME 5M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 209mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 322mg
- Calcium
- 103mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 209MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.