Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (1)
Strawberry Cheesecake Dessert Tacos
NUTRITION · PER SERVING25M COOK
CAL 18%·PRO 11%
CARBS 56G61% OF CAL
7G FIBER21G OTHER28G TOTAL SUGAR
FAT 16G40% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet cinnamon-sugar taco shells filled with avocado-yogurt cream and topped with fresh fruit and coconut. A light, fresh dessert with a playful taco presentation.
dessertmexican⚙️ food processor🥧 baking dish🔥 oven🌀 blendervegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 mini flour tortillas (street taco size)
- 3 tablespoons granulated sugar
- 1 tablespoon ground cinnamon
- 2 tablespoons olive oil
- 1 cup non-fat vanilla yogurt
- 1 large avocado (peeled and seeded)
- 1 tablespoon honey
- 1/2 cup strawberries (chopped)
- strawberry slices
- pineapple wedges
- kiwi slices
- chopped mango
- blueberries
- coconut flakes
- mint leaves
At a glance
PER SERVING · TIME 25M
CAL 18%·PRO 11%
CARBS 56G61% OF CAL
7G FIBER21G OTHER28G TOTAL SUGAR
FAT 16G40% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 125mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 482mg
- Calcium
- 95mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 125MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.