A Cozy Kitchen · by Adrianna Adarme★ 5.0 (1)
Strawberry Cashew Milk
NUTRITION · PER SERVING15M COOK
CAL 16%·PRO 17%
CARBS 40G50% OF CAL
5G FIBER0G ADDED23G INTRINSIC12G OTHER23G TOTAL SUGAR
FAT 17G46% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy cashew-based milk with fresh strawberry and vanilla. Sweet and nutty, a plant-based alternative to dairy milk.
drink🥄 saucepan🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 cups cashews
- 7 pitted medjool dates
- Filtered water
- 2 1/2 cups fresh strawberries (hulled and halved)
- 1/2 vanilla bean (scraped)
- Pinch of salt
- 1 drop of red food coloring (very optional or you could use a pinch of beetroot powder for coloring)
At a glance
PER SERVING · TIME 15M
CAL 16%·PRO 17%
CARBS 40G50% OF CAL
5G FIBER0G ADDED23G INTRINSIC12G OTHER23G TOTAL SUGAR
FAT 17G46% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 101mg
- Total sugar
- 23g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 579mg
- Calcium
- 50mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 101MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.