Little Spice Jar · by Marzia★ 5.0 (1)
Strawberry Caprese Pasta Salad with Balsamic Glaze
NUTRITION · PER SERVING—
CAL 24%·PRO 39%
CARBS 65G54% OF CAL
7G FIBER7G ADDED10G INTRINSIC41G OTHER17G TOTAL SUGAR
FAT 16G29% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light pasta salad with fresh strawberries, creamy mozzarella, and spinach tossed in a homemade balsamic glaze. Refreshing and elegant for spring or summer meals.
mainitalianpastasalad🍲 stockpot🥄 saucepanvegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- ¾ cup balsamic vinegar
- 3 tablespoons granulated sugar (or brown sugar, honey, etc)
- pinch of salt
- 10 ounces pasta (such as penne, farfelle, etc)
- 8 ounces fresh mozzarella (diced (see note))
- 8 ounces strawberry halves
- 2 cups packed baby spinach
- 1 large avocado (diced)
- 1 bunch basil leaves (torn)
At a glance
PER SERVING
CAL 24%·PRO 39%
CARBS 65G54% OF CAL
7G FIBER7G ADDED10G INTRINSIC41G OTHER17G TOTAL SUGAR
FAT 16G29% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 333mg
- Total sugar
- 17g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 934mg
- Calcium
- 259mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 333MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.