Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 5.0 (3)
Strawberry Bruschetta
NUTRITION · PER SERVING30M COOK
CAL 6%·PRO 15%
CARBS 9G28% OF CAL
1G FIBER5G OTHER3G TOTAL SUGAR
FAT 7G48% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread topped with mozzarella, fresh tomatoes, strawberries, basil, and a balsamic reduction. A sweet-savory appetizer with Italian flavors.
starteritalian🍪 sheet pan🥄 saucepan🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 15- 1 baguette (cut into 15 to 20 (1/2-inch) slices)
- 15 small slices of mozzarella
- 2 medium tomatoes (diced)
- 1 1/2 cups strawberries (diced, (you want equal parts tomatoes and strawberries))
- 1 to 2 Tbsp fresh basil (finely chopped)
- 1/4 cup balsamic vinegar
- 1 Tbsp sugar
- 1 tsp olive oil
At a glance
PER SERVING · TIME 30M
CAL 6%·PRO 15%
CARBS 9G28% OF CAL
1G FIBER5G OTHER3G TOTAL SUGAR
FAT 7G48% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 197mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 154mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 197MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.