Food Faith Fitness · by Amelia Mapstone★ 5.0 (3)
Strawberry Brownies
NUTRITION · PER SERVING55M COOK
CAL 12%·PRO 6%
CARBS 32G53% OF CAL
1G FIBER6G OTHER24G TOTAL SUGAR
FAT 11G42% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A red velvet-inspired brownie made with strawberry and white chocolate. These are colorful, sweet, and perfect for potlucks or bake sales.
dessertamericanbaked good⚙️ food processor🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 1/2 cups freeze-dried strawberries
- 1/2 cup unsalted butter
- 8 ounces white chocolate (chopped)
- 1 tablespoon milk
- 1/3 cup granulated sugar
- 1/2 teaspoon salt
- 2 teaspoons vanilla extract
- 2 large eggs (at room temperature)
- 1 1/4 cups all-purpose flour
- 1 1/2 cups powdered sugar
- 2 tablespoons milk (or more as needed)
- 2 drops red food coloring
At a glance
PER SERVING · TIME 55M
CAL 12%·PRO 6%
CARBS 32G53% OF CAL
1G FIBER6G OTHER24G TOTAL SUGAR
FAT 11G42% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 96mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 86mg
- Calcium
- 44mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 96MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.