
Half Baked Harvest · by Tieghan Gerard★ 4.2 (99)
Strawberry Bourbon Shortcakes
NUTRITION · PER SERVING35M COOK
CAL 44%·PRO 28%
CARBS 83G38% OF CAL
10G FIBER44G OTHER29G TOTAL SUGAR
FAT 56G58% OF CAL
32G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic strawberry shortcakes with bourbon-soaked strawberries, whipped mascarpone cream, and buttery homemade biscuits. Elegant and indulgent for spring and summer.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 1/2 cups all-purpose flour
- 1 tablespoon honey
- 1 tablespoon baking powder
- 2 sticks (1 cup) salted butter, grated on a box grater just like cheese
- 1 cup buttermilk, plus more for brushing
- 6 cups fresh strawberries, sliced
- 3-4 tablespoons honey
- 1-2 tablespoons bourbon
- 1 pinch flaky sea salt
- fresh mint, for serving
- 4 ounces mascarpone cheese
- 1 cup heavy cream
- 2 tablespoons honey
At a glance
PER SERVING · TIME 35M
CAL 44%·PRO 28%
CARBS 83G38% OF CAL
10G FIBER44G OTHER29G TOTAL SUGAR
FAT 56G58% OF CAL
32G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 316mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 628mg
- Calcium
- 162mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 316MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
