Two Peas & Their Pod · by Maria Lichty★ 4.6 (10)
Strawberry Biscuits with Fresh Strawberry Glaze
NUTRITION · PER SERVING20M COOK
CAL 12%·PRO 8%
CARBS 33G54% OF CAL
3G FIBER15G OTHER16G TOTAL SUGAR
FAT 11G39% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft drop biscuits studded with fresh strawberries and topped with a sweet strawberry glaze. Equally at home for breakfast, brunch, or dessert.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🔥 oven🌀 blendervegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 tablespoon granulated sugar
- 3/4 teaspoon kosher salt
- 1 cup cold buttermilk
- 1/2 cup unsalted butter, (melted and cooled slightly)
- 1/2 teaspoon pure vanilla extract
- 1 cup chopped strawberries
- Turbinado sugar, (for sprinkling on the biscuits)
- 1/4 cup chopped strawberries
- 1 cup confectioner’s sugar
- 1/2 tablespoon heavy cream or whole milk
- 1/4 teaspoon almond extract
At a glance
PER SERVING · TIME 20M
CAL 12%·PRO 8%
CARBS 33G54% OF CAL
3G FIBER15G OTHER16G TOTAL SUGAR
FAT 11G39% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 223mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 42mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 223MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.