
The Recipe Rebel · by Ashley Fehr★ 5.0 (5)
Strawberry Banana Smoothie
NUTRITION · PER SERVING5M COOK
CAL 13%·PRO 22%
CARBS 52G79% OF CAL
6G FIBER4G ADDED29G INTRINSIC13G OTHER33G TOTAL SUGAR
FAT 4G12% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, healthy breakfast smoothie blending strawberries, banana, yogurt, and almond milk for natural sweetness and protein. Ready in five minutes.
drinkamerican🌀 blendergluten freevegetarian
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup low fat milk or almond milk
- ½ cup vanilla Greek yogurt
- 2 cups frozen banana chunks ((about 2 bananas, 260g))
- 1½ cups chopped strawberries ((fresh or frozen))
- honey ((optional and to taste))
At a glance
PER SERVING · TIME 5M
CAL 13%·PRO 22%
CARBS 52G79% OF CAL
6G FIBER4G ADDED29G INTRINSIC13G OTHER33G TOTAL SUGAR
FAT 4G12% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 80mg
- Total sugar
- 33g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 929mg
- Calcium
- 289mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
