Strawberry Banana Bread Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist quick bread combining ripe bananas and roasted strawberries for concentrated sweetness. Easy to make with simple ingredients. Perfect for breakfast, brunch, or a simple dessert.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 1/4 cups strawberries (diced)
- 3 medium ripe bananas (mashed)
- 2 tbsp unsweetened apple sauce
- 1 1/4 cups white whole wheat flour (or all purpose)
- 3/4 tsp baking soda
- 1/4 tsp kosher salt
- 2 tbsp butter (softened)
- 1/2 cup light brown sugar (not packed)
- 2 large egg whites
- 1 tsp vanilla extract
- baking spray
At a glance
PER SERVING · TIME 80M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h 15m
- Sodium
- 102mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 123mg
- Calcium
- 7mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 102MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.