Strawberry Balsamic Flatbread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple flatbread topped with fresh strawberries, creamy goat cheese, and fresh basil with a balsamic glaze. Light and elegant, it works as an appetizer or light lunch with bright, summery flavors.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 Naan bread ((our homemade recipe without the garlic butter, or store bought is fine))
- olive oil (, for brushing)
- 4 large ripe strawberries (, stems removed, sliced thin)
- 1/4 cup crumbled goat cheese
- 1/4 cup balsamic vinegar
- 3 large basil leaves (, cut chiffonade style or torn)
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 117mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 43mg
- Calcium
- 27mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.