Emily Bites · by Emily Bites
Strawberry Balsamic Bruschetta
NUTRITION · PER SERVING22M COOK
CAL 4%·PRO 8%
CARBS 9G42% OF CAL
1G FIBER7G OTHER1G TOTAL SUGAR
FAT 4G38% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread topped with creamy goat cheese, fresh strawberries, basil, and balsamic reduction. Sweet, tangy, and perfect for parties or afternoon snacking.
starteritalian🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 4 oz French bread baguette (sliced diagonally into eight ½ oz slices (about ½” thick))
- 3 oz goat cheese (I used Vermont Creamery Classic)
- 8 fresh strawberries (sliced)
- 1 tablespoon finely sliced fresh basil (loose, not packed)
- 1 teaspoon balsamic glaze (I used Wegmans brand, but Bertolli, Gia Russa, Delallo, Roland and lots of other brands sell one)
At a glance
PER SERVING · TIME 22M
CAL 4%·PRO 8%
CARBS 9G42% OF CAL
1G FIBER7G OTHER1G TOTAL SUGAR
FAT 4G38% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 131mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 41mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 131MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.