Strawberries and Yogurt Whipped Cream
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh strawberries folded into whipped cream lightened with Greek yogurt and vanilla. Creamy, fruity, and less heavy than traditional whipped cream. A quick, elegant dessert or snack.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 24 strawberries (stemmed and halved)
- 2 tablespoons sugar
- 1/3 cup chilled whipping cream
- 1/2 teaspoon pure vanilla extract
- 1/3 cup Stonyfield Organic 0% plain Greek yogurt
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 13mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 153mg
- Calcium
- 44mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 13MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.