Oh Sweet Basil · by Sweet Basil★ 3.8 (115)
Strawberries and Cream Jello Cake
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 5%
CARBS 31G58% OF CAL
1G FIBER21G SUGAR10G OTHER
FAT 10G39% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist strawberry cake with a hint of cream flavor made from cake mix. Light and spring-inspired, this easy dessert is studded with fresh strawberries and topped with whipped cream.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 Cake Mix (white )
- 4 Large Eggs
- 1 1/3 Cup Water
- 2/3 Cup Oil
- 1 Package Strawberry Jello (small box-3 oz)
- 4 Tablespoons Heavy Cream (or more )
- 1 1/2 Cup Powdered Sugar
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 5%
CARBS 31G58% OF CAL
1G FIBER21G SUGAR10G OTHER
FAT 10G39% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 123mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 40mg
- Calcium
- 43mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 123MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.