
Inside the Rustic Kitchen · by Emily
Stracchino and Sausage Crostini
NUTRITION · PER SERVING17M COOK
CAL 32%·PRO 53%
CARBS 70G43% OF CAL
2G FIBER0G ADDED1G INTRINSIC67G OTHER1G TOTAL SUGAR
FAT 29G41% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple two-ingredient crostini topped with tangy soft stracchino cheese and Italian sausage on crusty bread. Minimal effort but maximum flavor, ideal for entertaining.
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View the full recipe on Inside the Rustic Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 Italian sausages
- 6.3 oz (180g) stracchino cheese
- 12 slices crusty bread
At a glance
PER SERVING · TIME 17M
CAL 32%·PRO 53%
CARBS 70G43% OF CAL
2G FIBER0G ADDED1G INTRINSIC67G OTHER1G TOTAL SUGAR
FAT 29G41% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 15m
- Sodium
- 1236mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 137mg
- Calcium
- 168mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 1236MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
