Dinners, Dishes and Desserts · by Erin Sellin
Stovetop Stuffing Meatloaf
NUTRITION · PER SERVING55M COOK
CAL 21%·PRO 50%
CARBS 23G22% OF CAL
1G FIBER16G OTHER6G TOTAL SUGAR
FAT 25G53% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comforting meatloaf made with ground beef and seasoned stuffing mix that stays moist and flavorful. A classic family dinner that's simple to prepare.
mainamericanbeef🍪 sheet pan🥧 baking dish🔥 ovengluten free
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds ground beef
- 6 oz Stovetop Stuffing Mix (any variety)
- 2 large eggs
- 2/3 cup ketchup (divided)
- 1/2 cup milk
- 1/4 cup water
At a glance
PER SERVING · TIME 55M
CAL 21%·PRO 50%
CARBS 23G22% OF CAL
1G FIBER16G OTHER6G TOTAL SUGAR
FAT 25G53% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 597mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 383mg
- Calcium
- 36mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 597MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.