Averie Cooks · by Averie Sunshine★ 5.0 (3)
Stovetop Applesauce
NUTRITION · PER SERVING45M COOK
CAL 6%·PRO 1%
CARBS 32G100% OF CAL
3G FIBER12G ADDED15G INTRINSIC1G OTHER27G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade applesauce made on the stovetop with apples, sugar, and cinnamon. Chunky or smooth, it's simple and far better than store-bought.
condimentamerican🌀 blender⚙️ food processor🍲 stockpotdairy freegluten freeveganvegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 ½ pounds apples
- ½ cup water
- ¼ cup granulated sugar; or as desired
- ¼ cup light brown sugar (packed; or as desired)
- 2 teaspoons lemon juice
- 1 cinnamon stick
- ½ teaspoon salt (or as desired)
At a glance
PER SERVING · TIME 45M
CAL 6%·PRO 1%
CARBS 32G100% OF CAL
3G FIBER12G ADDED15G INTRINSIC1G OTHER27G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 147mg
- Total sugar
- 27g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 153mg
- Calcium
- 11mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 147MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.