The Recipe Critic · by Alyssa Rivers
Stollen Bread
NUTRITION · PER SERVING170M COOK
CAL 53%·PRO 38%
CARBS 121G45% OF CAL
7G FIBER56G OTHER57G TOTAL SUGAR
FAT 56G47% OF CAL
26G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional German Christmas bread studded with cranberries, raisins, candied citrus, and almond filling. Rich, fragrant, and festive.
dessertgermanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup dried cranberries
- ½ cup golden raisins
- ¼ cup candied lemon peel
- ¼ cup candied orange peel
- ⅓ cup slivered almonds
- ⅓ cup dark rum
- 1 cup whole milk (warm)
- 2 ¼ teaspoon active dry yeast (one package)
- 2 tablespoons sugar
- 3-4 cups bread flour
- 1 large egg
- 1 cup unsalted butter (softened)
- 1 tablespoon vanilla
- 1 tablespoon lemon zest
- 2 teaspoons salt
- 1 teaspoon cardamom
- 1 teaspoon nutmeg
- ½ teaspoon cinnamon
- 1 cup almond paste
- 4 tablespoons butter (melted)
- ⅓ cup powdered sugar
At a glance
PER SERVING · TIME 170M
CAL 53%·PRO 38%
CARBS 121G45% OF CAL
7G FIBER56G OTHER57G TOTAL SUGAR
FAT 56G47% OF CAL
26G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 50m
- Sodium
- 891mg
- Total sugar
- 57g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 431mg
- Calcium
- 180mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 891MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.