Preppy Kitchen · by John Kanell★ 5.0 (4)
Stollen
NUTRITION · PER SERVING185M COOK
CAL 15%·PRO 9%
CARBS 42G58% OF CAL
4G FIBER15G OTHER24G TOTAL SUGAR
FAT 10G32% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A buttery, spiced German sweet bread loaf studded with dried fruit, candied citrus, and nuts. Perfect for holiday celebrations and festive gifting.
dessertgermanbaked good🍪 sheet pan🥣 mixer🌡️ thermometer🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1½ cups raisins ((240g))
- ½ cup candied orange peel (diced (120g))
- ½ cup candied lemon peel (diced (120g))
- ½ cup slivered almond (chopped (60g))
- ½ cup dark rum ((120ml))
- 1 cup warm milk ((110-120F/180ml))
- 1 (0.25-ounce/7g) packet active dry yeast
- 4 cups all-purpose flour (divided (480g))
- 10 tablespoons unsalted butter (cubed and room temperature (142g))
- ⅓ cup granulated sugar ((66g))
- 1 large egg
- 2 teaspoons vanilla extract
- 1 teaspoon salt
- 1¼ teaspoons ground cardamom
- 1 teaspoon ground mace
- Zest of 1 lemon
- 7 ounces marzipan or almond paste ((198g))
- 3 tablespoons unsalted butter (melted and divided)
- Confectioners’ sugar
At a glance
PER SERVING · TIME 185M
CAL 15%·PRO 9%
CARBS 42G58% OF CAL
4G FIBER15G OTHER24G TOTAL SUGAR
FAT 10G32% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 35m
- Sodium
- 114mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 182mg
- Calcium
- 51mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 114MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.