Khin's Kitchen · by Khin★ 5.0 (6)
Stir-Fry Prawns & Broccoli
NUTRITION · PER SERVING20M COOK
CAL 17%·PRO 55%
CARBS 25G29% OF CAL
5G FIBER0G ADDED0G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 17G45% OF CAL
1G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick stir-fried shrimp and broccoli with garlic, chili, and Asian sauces finished with sesame oil. A fast weeknight meal ready in 20 minutes.
mainchinesestir fryshellfishdairy free
View the full recipe on Khin's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 180 g Cooked king prawns
- 200 g Tenderstem Broccoli
- 3 cloves Garlic
- 3-4 Bird eye/ hot chilli
- ½ Sweet onion
- 2 tbsp Oil
- 1 tbsp Light soy sauce
- 1 tbsp oyster sauce
- 1 tsp Sesame oil
- 1 tsp Corn/potato flour + water 3 tbsp
At a glance
PER SERVING · TIME 20M
CAL 17%·PRO 55%
CARBS 25G29% OF CAL
5G FIBER0G ADDED0G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 17G45% OF CAL
1G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 733mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1058mg
- Calcium
- 148mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 733MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.