Carlsbad Cravings · by Jen★ 5.0 (3)
Sticky Thai Peanut Orange Chicken (30 Minutes)
NUTRITION · PER SERVING23M COOK
CAL 39%·PRO 100%
CARBS 50G26% OF CAL
3G FIBER9G OTHER38G TOTAL SUGAR
FAT 39G44% OF CAL
6G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs glazed in a sticky sweet, salty, and spicy peanut-orange sauce. A quick weeknight dish with complex Thai flavors and caramelized edges.
mainthaistir frychicken🍳 skillet🔥 ovendairy free
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 boneless skinless chicken thighs
- 1 tablespoon olive oil
- 1 tsp EACH ground ginger, garlic pwder
- 1/2 tsp EACH onion pwdr, paprika, ground cumin, salt
- 1/4 teaspoon pepper
- 1/3 cup low sodium soy sauce
- 1/2 cup orange juice
- 1/2 cup orange marmalade
- 2 tablespoons ketchup
- 1/3 cup crunchy peanut butter ((may sub. smooth))
- 1 tablespoon rice vinegar
- 1 tablespoon fish sauce
- 3-4 tablespoons brown sugar (depending on desired sweetness**)
- 1 teaspoon Sriracha/Asian hot chili sauce, more (or less to taste)
- 1 1/2 tablespoons cornstarch
- Chopped roasted peanuts
- green onions
- orange zest
At a glance
PER SERVING · TIME 23M
CAL 39%·PRO 100%
CARBS 50G26% OF CAL
3G FIBER9G OTHER38G TOTAL SUGAR
FAT 39G44% OF CAL
6G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 18m
- Sodium
- 1762mg
- Total sugar
- 38g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1034mg
- Calcium
- 68mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1762MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.