
Fit Foodie Finds · by Lee Funke★ 4.6 (13)
Sticky Honey Pork Recipe
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 59%
CARBS 18G20% OF CAL
0G FIBER2G OTHER16G TOTAL SUGAR
FAT 18G44% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sticky honey pork chops with a glossy soy-vinegar glaze, served with rice and vegetables. Sweet, savory, and quick to make on a weeknight.
mainchinesestir frypork🍳 skilletdairy free
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/3 cup honey
- 2 tablespoons soy sauce
- 1 teaspoon garlic chili sauce
- 2 teaspoons rice vinegar
- 2 lbs. thin boneless pork chops
- 1 tablespoon corn starch
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 2-4 tablespoons olive oil
- 3 green onions (minced)
- 2 teaspoons sesame seeds
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 59%
CARBS 18G20% OF CAL
0G FIBER2G OTHER16G TOTAL SUGAR
FAT 18G44% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 929mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 65mg
- Calcium
- 18mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 929MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
