Simply Delicious · by Alida Ryder★ 4.5 (4)

Sticky baklava rolls

Name: Sticky baklava rolls
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Ingredients: 1 x quantity dough; 1 cup butter (room temperature); ½ cup soft brown sugar; 2 teaspoons ground cinnamon; ½ teaspoon ground nutmeg; pinch of salt; 1 cup pecan nuts (roughly chopped); 1 cup sugar; ½ cup water; ¼ cup honey; 1 teaspoon vanilla; cinnamon stick

NUTRITION · PER SERVING90M COOK

CAL —·PRO —

CARBS ——

FAT ——

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Sweet pastry rolls filled with brown sugar, cinnamon, nutmeg, and pecans, then doused in a honey syrup. Rich, sticky, and deeply flavored.

dessertbaked goodvegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

1 x quantity dough
1 cup butter (room temperature)
½ cup soft brown sugar
2 teaspoons ground cinnamon
½ teaspoon ground nutmeg
pinch of salt
1 cup pecan nuts (roughly chopped)
1 cup sugar
½ cup water
¼ cup honey
1 teaspoon vanilla
cinnamon stick

At a glance

PER SERVING · TIME 90M