Love and Lemons · by Jeanine Donofrio, Phoebe Moore★ 5.0 (3)
Steamed Dumplings
NUTRITION · PER SERVING40M COOK
CAL 4%·PRO 6%
CARBS 12G69% OF CAL
1G FIBER11G OTHER1G TOTAL SUGAR
FAT 1G15% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Steamed wontons filled with spiced tempeh, kimchi, and shiitake mushrooms. Savory and with a kick of heat, they work as an appetizer or a light meal.
starter♒ steamer🍳 skilletdairy freeveganvegetarian
View the full recipe on Love and Lemons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 35- 4 ounces tempeh (cubed)
- 1 tablespoon extra-virgin olive oil
- 6 ounces shiitake mushrooms (stemmed and diced)
- 1 tablespoon tamari
- ¼ cup chopped scallions
- ⅓ cup finely chopped kimchi
- 1 teaspoon toasted sesame oil
- ½ teaspoon grated ginger
- ½ teaspoon sriracha
- 35 dumpling wrappers
- Tamari or chili oil for dipping
At a glance
PER SERVING · TIME 40M
CAL 4%·PRO 6%
CARBS 12G69% OF CAL
1G FIBER11G OTHER1G TOTAL SUGAR
FAT 1G15% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 201mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 51mg
- Calcium
- 14mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 201MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.