Oh Sweet Basil · by Sweet Basil★ 5.0 (2)
Steakhouse Smashed Potatoes
NUTRITION · PER SERVING25M COOK
CAL 18%·PRO 15%
CARBS 50G55% OF CAL
4G FIBER0G ADDED3G INTRINSIC43G OTHER3G TOTAL SUGAR
FAT 15G39% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, buttery smashed potatoes with cream cheese and a chunky texture reminiscent of upscale steakhouse versions. Rich and comforting, a classic pairing for any main course.
sideamerican🍲 stockpotgluten freevegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 5 Russet Potatoes (Small to medium )
- 2 Tablespoons Butter (Unsalted)
- 4 oz Cream Cheese
- Garlic salt with dried parsley (to taste)
- Pepper (to taste)
At a glance
PER SERVING · TIME 25M
CAL 18%·PRO 15%
CARBS 50G55% OF CAL
4G FIBER0G ADDED3G INTRINSIC43G OTHER3G TOTAL SUGAR
FAT 15G39% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 400mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1151mg
- Calcium
- 65mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 400MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.