Plain Chicken · by StephanieParker★ 5.0 (10)
Steakhouse Pork Bites
NUTRITION · PER SERVING17M COOK
CAL 10%·PRO 64%
CARBS 1G1% OF CAL
0G FIBER0G OTHER0G TOTAL SUGAR
FAT 8G33% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick pork tenderloin bites cooked in a skillet with steak seasoning and Worcestershire sauce. Ready in 15 minutes, can be served as an appetizer or main with sides.
mainamericanpork🍳 skilletdairy freegluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 (1-lb) pork tenderloins, (trimmed)
- 2 Tbsp Montreal Seak Seasoning
- 1 Tbsp Dale's Steak Seasoning
- 1 Tbsp Worcestershire sauce
- 2 Tbsp olive oil
At a glance
PER SERVING · TIME 17M
CAL 10%·PRO 64%
CARBS 1G1% OF CAL
0G FIBER0G OTHER0G TOTAL SUGAR
FAT 8G33% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7m
- Sodium
- 1040mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 626mg
- Calcium
- 11mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1040MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.