I Heart Naptime · by Jamielyn Nye★ 5.0 (15)
Steak Tacos
NUTRITION · PER SERVING52M COOK
CAL 19%·PRO 76%
CARBS 4G4% OF CAL
0G FIBER2G OTHER2G TOTAL SUGAR
FAT 23G54% OF CAL
11G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flavorful steak tacos with a soy-lime marinade, pan-seared or grilled and topped with your choice of garnishes. Quick and impressive for taco night.
mainmexicantacobeef🍳 skillet♨️ grilldairy free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup extra-virgin olive oil (, divided)
- 2 Tablespoons light soy sauce (, or coconut aminos )
- 2 limes (, juiced (about 2 Tablespoons))
- 1 Tablespoon light brown sugar (, or honey)
- 1 teaspoon minced garlic
- 1 teaspoon ground cumin
- 1 teaspoon Kosher salt
- 1/4 teaspoon cracked black pepper
- 1 1/2 pounds sirloin steak (, cut into bite sized pieces)
At a glance
PER SERVING · TIME 52M
CAL 19%·PRO 76%
CARBS 4G4% OF CAL
0G FIBER2G OTHER2G TOTAL SUGAR
FAT 23G54% OF CAL
11G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 769mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 615mg
- Calcium
- 13mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 769MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.