Wholesome Yum · by Maya Krampf★ 5.0 (6)
Steak Salad (Easy 15-Min Recipe)
NUTRITION · PER SERVING15M COOK
CAL 26%·PRO 100%
CARBS 5G4% OF CAL
2G FIBER0G OTHER3G TOTAL SUGAR
FAT 33G56% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh Italian-inspired salad with seared steak, arugula, tomatoes, and parmesan with balsamic and olive oil. Ready in 15 minutes.
mainitaliansaladbeef🍳 skillet🔥 oven♨️ grillgluten freevegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 24 oz Steaks ((like ribeye or sirloin; at least 1 inch thick, preferably 1.5 inches thick))
- 1/2 tbsp Sea salt
- 1/2 tsp Black pepper
- 1 tbsp Avocado oil ((optional, only for stovetop method))
- 6 cups Arugula
- 2 tbsp Olive oil
- 2 tbsp Balsamic vinegar
- 1/4 tsp Sea salt
- 1/8 tsp Black pepper
- 3/4 cup Cherry tomatoes ((halved))
- 1/2 cup Shaved parmesan cheese
- Lemon wedges ((optional, for serving))
At a glance
PER SERVING · TIME 15M
CAL 26%·PRO 100%
CARBS 5G4% OF CAL
2G FIBER0G OTHER3G TOTAL SUGAR
FAT 33G56% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 813mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 671mg
- Calcium
- 179mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 813MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.