Real Housemoms · by Aubrey★ 4.5 (2)
Steak & Onion Panini
NUTRITION · PER SERVING7M COOK
CAL 33%·PRO 80%
CARBS 32G19% OF CAL
1G FIBER25G OTHER5G TOTAL SUGAR
FAT 42G56% OF CAL
16G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced steak with sautéed onions and cheddar cheese on bread. A hearty hot sandwich with horseradish cheddar flavor.
mainamericansandwichbeef
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 slices of Italian bread
- 1 lb of sliced cooked steak or roast beef
- 1/2 lb of sliced horseradish cheddar cheese
- 1/2 c sauteed onions
- 2 T olive oil
At a glance
PER SERVING · TIME 7M
CAL 33%·PRO 80%
CARBS 32G19% OF CAL
1G FIBER25G OTHER5G TOTAL SUGAR
FAT 42G56% OF CAL
16G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 5m
- Sodium
- 1194mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 412mg
- Calcium
- 475mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 1194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.