FeelGoodFoodie · by Yumna Jawad★ 5.0 (5)
Steak marinade (4-Ways)
NUTRITION · PER SERVING125M COOK
CAL 100%·PRO 100%
CARBS 50G7% OF CAL
3G FIBER30G OTHER17G TOTAL SUGAR
FAT 160G49% OF CAL
81G SAT79G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Four versatile steak marinades: Lemon Italian, Garlic Worcestershire, Soy Ginger, and Cumin Lime. Mix and match to customize your grilled steak.
condimentamericandairy free
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 ½ pound steak (of choice)
- ¼ cup olive oil
- 1 lemon (juice and zest)
- 2 teaspoon Italian seasoning
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 ½ pound steak ( of choice)
- ½ cup Worcestershire sauce
- 2 tablespoons olive oil
- 2 garlic cloves (minced)
- ½ cup reduced sodium soy sauce
- 1 tablespoon fresh ginger (grated)
- 2 limes (juiced)
- 1 teaspoon cumin
- 1 teaspoon chili powder
At a glance
PER SERVING · TIME 125M
CAL 100%·PRO 100%
CARBS 50G7% OF CAL
3G FIBER30G OTHER17G TOTAL SUGAR
FAT 160G49% OF CAL
81G SAT79G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 8207mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 6541mg
- Calcium
- 284mg
- Iron
- 42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 8207MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.