
Cooking Classy · by Jaclyn★ 4.9 (7)
Steak Kebabs with Chimichurri
NUTRITION · PER SERVING30M COOK
CAL 21%·PRO 74%
CARBS 10G9% OF CAL
3G FIBER2G OTHER5G TOTAL SUGAR
FAT 26G54% OF CAL
10G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled beef and vegetable kebabs with bright fresh chimichurri sauce. No marinating needed and perfect for summer meals.
mainbeef🔥 oven♨️ grilldairy freegluten free
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 3/4 lbs. Sirloin steak (thicker steaks), (diced into 1-inch cubes)
- 1 large red onion, (chopped into chunks)
- 1 lb. cherry tomatoes or grape tomatoes (look for larger ones)
- 2 small zucchini, (sliced 1/4-inch thick)
- Salt and freshly ground black pepper
- Oil for brushing
- 1/3 cup olive oil
- 1/2 cup (packed) fresh parsley ((no thick stems))
- 1/4 cup (packed) fresh cilantro ((no thick stems))
- 1 tsp dried oregano
- 1 1/2 Tbsp red wine vinegar
- 1 Tbsp fresh lemon juice
- 1 1/2 tsp minced garlic ((1 large clove))
At a glance
PER SERVING · TIME 30M
CAL 21%·PRO 74%
CARBS 10G9% OF CAL
3G FIBER2G OTHER5G TOTAL SUGAR
FAT 26G54% OF CAL
10G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 22m
- Cook
- 8m
- Sodium
- 361mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 692mg
- Calcium
- 58mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 22M
- SODIUM
- 361MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
