The Salty Marshmallow · by Nichole★ 5.0 (1)
Steak Kabobs
NUTRITION · PER SERVING143M COOK
CAL 15%·PRO 44%
CARBS 7G9% OF CAL
1G FIBER3G OTHER3G TOTAL SUGAR
FAT 21G61% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated steak skewers grilled with bell peppers and red onions in a Cajun-spiced brown sugar and mustard glaze. Colorful, juicy, and summery.
mainamericanbeef♨️ grilldairy freegluten free
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 1/2 Cup Olive Oil
- 1/4 Cup Fresh Lemon Juice
- 1 Tablespoon Cajun Seasoning
- 1 tablespoon Dijon Mustard
- 1 tablespoon Worcestershire Sauce
- 1 tablespoon Brown Sugar
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 teaspoon Black Pepper
- 1 1/2 Pounds Sirloin Steak (cut into 1-inch pieces)
- 1 Large Bell Pepper (deseeded and cut into 1-inch pieces)
- 1 Medium Red Onion (cut into 1-inch pieces)
At a glance
PER SERVING · TIME 143M
CAL 15%·PRO 44%
CARBS 7G9% OF CAL
1G FIBER3G OTHER3G TOTAL SUGAR
FAT 21G61% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 3m
- Sodium
- 216mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 469mg
- Calcium
- 17mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 216MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.