
Yellow Bliss Road · by Kristin Maxwell★ 5.0 (3)
Steak and Potatoes Sheet Pan
NUTRITION · PER SERVING45M COOK
CAL 27%·PRO 82%
CARBS 25G19% OF CAL
4G FIBER16G OTHER6G TOTAL SUGAR
FAT 31G51% OF CAL
20G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Steak and roasted potatoes with green beans coated in garlic herb butter, all cooked on a sheet pan. Savory, aromatic, and complete in one pan. A simple, satisfying dinner.
mainamericanbeef🍪 sheet pan🔥 ovengluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ½ pounds petite top sirloin steaks (or 1 large top sirloin)
- 12 ounces baby potatoes (cut in half)
- 2 cups french green beans
- 1 red onion (cut into ½" thick wedges)
- 6 tablespoons salted butter (melted)
- 1 teaspoon Worcestershire sauce
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon smoked paprika
- 3 cloves garlic minced
- 3 sprigs fresh thyme (leaves stripped)
- 1 teaspoon fresh rosemary (minced)
- 2 tablespoons fresh chopped parsley
- Canola oil
At a glance
PER SERVING · TIME 45M
CAL 27%·PRO 82%
CARBS 25G19% OF CAL
4G FIBER16G OTHER6G TOTAL SUGAR
FAT 31G51% OF CAL
20G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1393mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1177mg
- Calcium
- 50mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1393MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
