Steak and Pepper Pie | Slimming & Weight Watchers Friendly
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Pinch of Nom · by Pinch of Nom4.1 (216)

Steak and Pepper Pie | Slimming & Weight Watchers Friendly

NUTRITION · PER SERVING175M COOK
CAL 19%·PRO 73%
CARBS 33G34% OF CAL
4G FIBER6G SUGAR22G OTHER
FAT 13G30% OF CAL
6G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Spiced steak and vegetable filling topped with mashed potato instead of pastry crust. A lighter take on traditional British comfort food.

mainbritishbeefgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 500 g lean stewing steak (diced)
  • 1 large onion
  • 2 medium carrots
  • 250 g mushrooms (sliced)
  • 2 tbsp Henderson's Relish
  • 120 g low fat, spreadable cheese
  • low calorie cooking spray
  • 1/2 tsp freshly ground black pepper
  • 500 g potatoes (peeled and chopped)
  • 1 egg
  • 1 beef stock cube (made up with 500ml boiling water)
  • pinch of salt
PREP
15M
SODIUM
651MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.