The Girl on Bloor · by Taylor Stinson★ 5.0 (7)
Starbucks Pumpkin Spice Frappuccinos
NUTRITION · PER SERVING15M COOK
CAL 17%·PRO 15%
CARBS 70G80% OF CAL
8G FIBER8G OTHER54G TOTAL SUGAR
FAT 7G18% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A blended iced coffee drink with pumpkin and warm spices like cinnamon and nutmeg. A fall-flavored frappuccino that's lighter than the original.
drinkamerican🌀 blendergluten freevegetarian
View the full recipe on The Girl on Bloor →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 4 espresso shots
- 3 tbsp simple syrup (more or less depending on how sweet you like things)
- 1.5 cup 2% milk (1% or skim if you want a low-fat version))
- 1/3 cup pumpkin puree
- 2 tsp pumpkin spice mix
- 1 handful ice cubes
- Whipped cream (optional, for garnish)
- 1/3 cup boiling water
- 1/3 cup sugar
- 2 tbsp cinnamon
- 2 tbsp nutmeg
- 1 tbsp ginger
- 1 tbsp allspice (or ground cloves)
At a glance
PER SERVING · TIME 15M
CAL 17%·PRO 15%
CARBS 70G80% OF CAL
8G FIBER8G OTHER54G TOTAL SUGAR
FAT 7G18% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 91mg
- Total sugar
- 54g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 475mg
- Calcium
- 370mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 91MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.