Diethood · by Katerina Petrovska★ 5.0 (3)
Starbucks Eggnog Latte
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 16%
CARBS 20G46% OF CAL
0G FIBER4G ADDED14G INTRINSIC1G OTHER18G TOTAL SUGAR
FAT 6G30% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A festive holiday drink with strong espresso, steamed eggnog, milk, and warming spices like cinnamon and nutmeg. Indulgent and cozy for cold winter mornings.
drinkamerican⚡ microwavegluten freevegetarian
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 4 ounces boiling water
- 1 to 2 teaspoons instant espresso powder
- ¼ cup milk ((use skim or 2%))
- ½ cup eggnog
- 1 teaspoon pure vanilla extract
- ½ tablespoon light brown sugar
- ⅛ teaspoon ground cinnamon (or to taste)
- pinch of nutmeg (or to taste, plus more for dusting)
- whipped cream (optional, for topping)
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 16%
CARBS 20G46% OF CAL
0G FIBER4G ADDED14G INTRINSIC1G OTHER18G TOTAL SUGAR
FAT 6G30% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 101mg
- Total sugar
- 18g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 383mg
- Calcium
- 261mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 101MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.